Lunch Monday to Sunday


FRESH BEIGNETS
served warm with salted caramel chocolate sauce
7

SEASONAL FRUIT PLATE
8

AVOCADO TOAST
radishes, aleppo pepper, cilantro
8

GRATINÉED FRENCH ONION SOUP 
mushroom broth, crouton, gruyere cheese
10

BLISTERED SHISHITO PEPPERS 
lemon & togarashi
9

ROASTED BRUSSELS SPROUTS 
chili vinaigrette
9

ADD TO ANY SALAD 
grilled chicken +5/ grilled shrimp +6/ avocado +3

FENNEL & ARUGULA SALAD
pear, orange segments, pistachios
15

QUINOA SALAD
red leaf lettuce, acorn squash, candied walnuts, currants, manchego cheese
15

CAESAR SALAD
romaine hearts, parmesan reggiano, crouton, anchovy
15

TUSCAN KALE SALAD 
roasted carrots, ricotta, croutons, pumpkin seeds, lemon vinaigrette
15

JULIETTE EGG SANDWICH
herb, shallot & bell pepper frittata, swiss cheese, garlic aioli on ciabatta
pommes frites or market green salad
16

SPICY HONEY GLAZED FRIED CHICKEN 
toasted brioche, red cabbage slaw, homemade pickles
pommes frites or market green salad
16

JULIETTE’S BURGER
toasted brioche, pommes frites, harissa aioli
cheddar, american, swiss +2, applewood smoked bacon +3.5, avocado +3
18

SPICY LAMB BURGER
toasted english muffin, goat cheese, harissa aioli
pommes frites or market green salad
20

JULIETTE’S FARMER’S BREAKFAST
two eggs any style, breakfast sausage, home fries, brioche toast, salad
17

SHAKSHUKA
eggs baked in spicy tomato pepper sauce, goat cheese, grilled bread
18

EGGS BENEDICT
poached eggs, toasted english muffin, hollandaise, home fries, market salad
with canadian bacon or avocado 17
with smoked salmon 18

APPLE BUTTER STUFFED FRENCH TOAST
apple cinnamon compote, creme fraiche, candied walnuts,
bourbon maple syrup
16

 

 Happy Hour
Mon- Fri 4-6pm


JULIETTE SPRITZ 10

HOUSE BUBBLES, WHITE OR RED WINE 7

DRAFT BEER 7

HOT WINGS A L’ORANGE 12
Habanero, scallion, orange zest

MACARONI GRATIN 12
Paris ham, cave aged cheddar mornay

JULIETTE”S LAMB DOG 12
Merguez, pretzel bun, harissa kraut, espelette mustard, shepherd salad

SHISHITO PEPPERS 9

POMMES FRITES 6

 Dinner


GRATINÉED FRENCH ONION SOUP 
mushroom broth, crouton, gruyere cheese
10

ROASTED BRUSSELS SPROUTS
chili vinaigrette
9  

FRESH BURRATA
grape must marinated figs, olive oil, fried rosemary, sea salt
15   

FENNEL & ARUGULA SALAD
pear, orange segments, pistachios
15

ESCARGOT MAISON
garlic, parsley & anise butter
13

GRATINÉED GARLIC SHRIMP
olive oil, lemon, chili flakes, grilled sour dough bread
16

GRILLED OCTOPUS
garlic sausage, seared fingerling potatoes, piquillo pepper sauce
16

HAND CHOPPED STEAK TARTARE
classically dressed Piedmontese top sirloin, egg yolk, pickled peppers, crouton
17

JULIETTE’S BURGER
toasted brioche, pommes frites, harissa aioli
cheddar, american, swiss +2, applewood smoked bacon +3.5, avocado +3
18

SPICY LAMB BURGER
toasted english muffin, goat cheese, harissa aioli
pommes frites or market green salad
20

ROASTED WILD MUSHROOMS
black lentils, english peas, pea puree, mustard greens, shallots,
sherry vinaigrette
25

MACARONI GRATIN
cave aged cheddar mornay
18
add Paris ham +6, braised leeks +5, Burgundy black truffles +20

GRILLED SCOTTISH SALMON
ratatouille, lemon-caper buerre blanc, dill oil
27

ROASTED GOFFLE ROADS CHICKEN
brined boneless breast and thigh, market vegetables,
chimichurri
29

GRILLED FLATIRON STEAK FRITES
garlic & herb maitre’ d butter, pommes frites
32

Dessert


FRESH BEIGNETS
served warm with salted caramel chocolate sauce
7

SEASONAL FRUIT CLAFOUTIS
served warm with vanilla ice cream
12

ICE CREAM
Daily Selection
4

 

Cocktails, Beer & Wine


BRUNCH COCKTAILS

MIMOSA & BELLINI
Fresh OJ, Peach Puree, Seasonal Fruit Puree or Elderflower Liqueur
10

BLOODY MARY/ MARIA
Juliette’s Spicy Mary
10

PEPINO
Vodka, Cucumber, Sparkling Lemonade
12

FRESH START
Infused Saffron Gin, Carrot, Ginger, Lime, Agave
Celery Bitters
12

MICHELADA
Vida Mezcal, Agave, Lime, Clamato, Maggi, Worcestershire, Beer, Sriracha Salt Rim
10

BLOODY CAESAR
Vodka, Clamato Juice, Tabasco, Worcestershire, Celery Salt
10

G AND TEA
Gin, Earl Grey, Lavender, Lemon
12

BEERS

Bottles/Cans
Brooklyn Brewery Amber Lager
Meteor Pilsner
Piels Lager
Aval Cider
Duche de Longueville Cidre

Draft
Folksbier “OBL” Helles Lager
Wild East “No Pretense” Pale Ale
LIC “Higher Burning” IPA
Local Rotating Draft

SPARKLING

A. RODERT, CUVÉE DES BARONS
Blanc de Blancs, Vin Mousseux,
Burgundy, France, NV
9/36

HENRY VARNAY
Sparkling Rose Sec, Cab Franc, Gamay
Loire, France, NV
10/40

DOMAINE ROLET
Crémant d’Jura, Blanc Brut
Charodonnay, Pinot Noir, Jura, France
52

RAVENTOS I BLANC
Conca del Riu Anoia De Nit Rose
Catalonian Blend, Spain ’16
60

MOUTARD PERE ET FILS
Grand Cuvee de Reserve Brut
Pinot Noir, Chardonnay, Champagne, France, NV
75

MARC HERBRART
Champagne Cuvée de Reserve Brut
Pinot Noir, Chardonnay, Champagne, France, NV
105

WHITE WINE

JULIETTE’S HOUSE WHITE
9/36

D. MARDON QUINCY, TRES VV.
Sauvignon Blanc, Loire, France, 2018
13/52

WILLM GENTIL
Pinot Blanc, Riesling, Gewurtztraminer, Muscat, Alsace, France, 2018
10/40

ANNE PICHON SAUVAGE
Vermentino, Vaucluse, Rhone, France, 2019
13/52

D. DELAGRANGE, COTES DE BEAUNE
Chardonnay, Burgundy, France, 2018
14/56

LES HAUTES NOELLES
Muscadet Sur Lie, Loire, France, 2019
42

NOEL ET JEAN-LUC RAIMBAULT SANCERRE
Sauvignon Blanc, Loire, FR 2019
60

JEAN CLAUDE DAGUENEAU SAINT ANDELAIN
Pouilly Fume
Sauvignon Blanc, Loire, France, 2018
65

BRUNO DUBOIS “LES PERRUCHES” SAUMUR
Chenin Blanc, Loire, France, 2017
65

FLORENT COSME, VOUVRAY DEMI-SEC
Chenin Blanc, Loire, France, 2017
60

COMPANIA DE VINOS TRICO “TABLA DE SUMAR”
Albarino, Galicia, Spain, 2018
48

LOUIS SIPP
Riesling, Alsace, France, 2017
48

DOMAINE MITTNACHT FRERES
Pinot Blanc, Alsace, France, 2016
48

FERRATON PERE & FILS COTES DU RHONE
Grenache Blanc & Clairette, Rhone, France, 2018
52

ALAIN GEOFFROY PETIT CHABLIS
Chardonnay, Burgundy, France, 2017
60

TALLEY VINEYARDS ESTATE BOTTLED
Chardonnay, Arroyo Grande Valley, CA, USA, 2017
68

DINNER COCKTAILS 13

JULIETTE SPRITZ
Aperitif, Pamplemousse Rose, Blanc de Blanc

DIRTY OLD THYMER
Old Tom Gin, Vermouth Blanc, Thyme Liqueur, Olive Juice

GINGER SNAP
Bourbon, Calvados, Ginger Liqueur, Lemon

PROFESSOR PLUM
Bourbon, Spiced Plum Tea, Lemon

HAYWORTH
Tequila Reposado, Blood Orange, Lime, Chile, Cinnamon

CAMPFIRE SOUR
Illegal Mezcal, Apricot Liqueur, Amaretto, Lime

FALL FASHIONED
Rye Whiskey, Maple Syrup, Cardamom Bitters

MR. SMEE
Spiced Rum, Pear, Lime, Ginger Beer

ROSÉ

LA BERNARDE LES HAUT DU LUC 
Cincault, Grenache, Mourvedre, Provence, France 2019
10/40

BIELER PERE ET FILS BANDOL RESERVE
Mourvedre, Grenache, Cinsault, Provence, France, 2018
56

DOMAINE MARTIN SANCERRE
Pinot Noir, Loire, France, 2018
56

RED WINE

JULIETTE’S HOUSE RED
9/36

CH. LABORDE BOURGOGNE ROUGE
Pinot Noir, Burgundy, France, 2015
14/56

PLOU & FILS, LES MENIGOTTES, TOURAINE
Cabernet Franc,  France, 2017
11/44

CH. HAUT SELVE GRAVES ROUGE
Merlot, Cabernet Sauvignon, Bordeaux, France, 2016
15/60

DOMINIQUE PIRON MORGON COTE DU PY
Gamay, Beaujolais, France, 2018
65

D. DE FA FLEURIE ROCHE GUILLON
Gamay, Beaujolais, France, 2017
62

DOMAINE ARLAUD BOURGOGNE RONCEVIE
Pinot Noir, Burgundy, France, 2016
75

TYLER WINERY
Pinot Noir, Santa Barbara, California, USA, 2018
76

CHATEAUX LAMARTINE CAHORS
Malbec, South-West, France, 2016
55

JACKY BLOT BOURGUEIL LA PIED DE LA BUTTE
Cabernet Franc, Loire, France, 2018
65

FINCA TORREMILANOS, LOS CANTOS
Tempranillo, Ribera del Duero, Spain, 2017
48

DUBOIS BERNARD & FILS, VACQUEYRAS
Grenache, Mourvedre, Syrah, Rhône, France, 2016
65

EQUIS CROZES HERMITAGE, EQUINOXE
Syrah, Rhône, France, 2018
56

DOMAINE DU CAYRON GIGONDAS
Grenache, Syrah, Cinsault, Rhone, France, 2016
76

CH. LA GRANGERE SAINT EMILION
Merlot, Cabernet Sauvignon
Bordeaux, France,  2014
75

CH. LA VIEILLE CURE FRONSAC
Merlot, Cabernet Sauvignon, Cabernet Franc
Bordeaux, France,  2012
88

LAELY WINES
Cabernet Sauvignon, Napa Valley, CA, USA, 2012
75

LABBE VIN DE SAVOIE
Mondeuse, Savoie, FR ’15
48

VALRAVN OLD VINE ZINFANDEL
Zinfandel, California, USA, 2017
53